Tag Archives: Joppa

ON A COLD NOVEMBER DAY IN 1096, a great crowd of people gathered in a field at the town of Clermont in France. They had come from miles around and near them were pitched the tents they had put up for shelter. For some days, Pope Urban II had been holding a great council of cardinals, bishops and princes. Today he was to speak to the people and so many wanted to hear that no building was large enough to hold them all. A platform had been built in the center of the field and as Pope Urban stepped up on it a hush fell over the crowd. Pope Urban was a Frenchman and he spoke to the people around him as fellow Frenchmen. “Oh, race of Franks,” he said, “race beloved and chosen by God . . . set apart from all other nations by the situation of your country as well as by your Catholic faith and the honour which you render to the holy Church: to you our discourse is addressed. . . .” “From the confines of Jerusalem and from Constantinople a grievous report has gone forth that an accursed race, wholly alienated from God, has violently invaded the lands of these Christians and has depopulated them by pillage and fire. They have led away a part of the captives into their own country and a part they have killed by cruel tortures. . .” The people knew what he meant. He was speaking of the Holy Land, that lay on the eastern shores of the Mediterranean Sea. Here were the cities of Jerusalem, Nazareth, Gaza and Damascus. Here Jesus Christ had lived and preached and had been crucified; here Christianity had begun. Here were many sacred shrines and during the Middle Ages thousands of Europeans …

IT WAS the Sunday before Passover. The soft greens of spring and patches of wild flowers brightened the hills above Jerusalem. The holy days of the Passover, celebrating the escape of the Jews from slavery in Egypt, would not begin until the following Friday at sundown. But people were already busy preparing for it. The roads leading into the Holy City were crowded with Jews coming to attend the rites in the Temple. On the roads were also herds of cattle, flocks of sheep and carts loaded with cages of turtledoves. These were being brought to the Temple to be sold for sacrifice on the altar of God. Each Jew, according to his ability, would make a burnt offering in thankfulness and praise to the Lord for delivering his ancestors from the hands of the Egyptians. In Jerusalem, bakers were busy baking flat cakes of hard bread, which was known as unleavened bread because it was made without yeast. Unleavened bread was the only kind the Jews were allowed to eat during the Passover. It was a reminder that their ancestors had eaten unleavened bread during their flight from Egypt, for then there had been no time to let the dough rise before baking. The Jews were not the only ones busy with preparations. In the great marble fortress of Antonia, Pontius Pilate, the Roman governor of Judea was regrouping his soldiers for special duty throughout the city. With hundreds of thousands of Jews expected for the Passover, a large force of guards had to be held in readiness to deal with any emergency. Ruling over the Jews was no easy matter. They were stubborn‚ willful, independent; not at all like other conquered peoples. Palestine had been an occupied country for almost five centuries. The Jews had been conquered, in …